Cafe Liz
Kosher vegetarian recipes from my kitchen in Tel Aviv
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Recipes, Page 6
Golden rice with nettles (or spinach)
Confetti carrot-lemon salad
Purple carrots, old and new (and a stuffed carrot recipe)
Oatmeal-apple pancakes at the Forward
Vegetables with couscous, the slow way
Persian love: Stuffed peppers and rice with raisins
Onion-chipotle tahini dip
Sfenj, Moroccan donuts
Saluf, traditional Yemenite flatbread
Vegan slow-cooker cholent with legumes, freekeh and spices
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