Cafe Liz

Pappardelle with pumpkin seed oil and herbs

December 18, 2008 at 1:00 am | Tags: dairy, herbs, oregano, pasta, pine nuts, pumpkin seed oil, ricotta, sage, thyme | 1 Comment

Since I think my coconut pumpkin soup recipe inspired at least one person to go out and buy pumpkin seed oil (hi mom!), I figured I’d offer a few more suggestions for how to use it. Continue reading Pappardelle with pumpkin seed oil and herbs…

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Coconut pumpkin soup

November 28, 2008 at 11:00 pm | Tags: coconut, parsley, parve, pumpkin, pumpkin seed oil, soup, vegan | 2 Comments

This soup was a hit at our Thanksgiving dinner in Jerusalem. It’s a good way to prepare pumpkin left over from Halloween or Thanksgiving, but then again, it’s also a good excuse just to go out and buy pumpkin. Continue reading Coconut pumpkin soup…

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Pappardelle with pumpkin seed oil and herbs

Coconut pumpkin soup

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