Cafe Liz
Kosher vegetarian recipes from my kitchen in Tel Aviv
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Festive holiday jello, and happy Rosh Hashanah

Rosh Hashanah starts this Friday, and I’m hosting. Festive holiday meal! And I get to cook it all! Yay! (Well, aside from the dishes my guests are bringing.)
My excitement could easily lead to way too much food, if I weren’t limited by a combination of time and resources. Needless to say, I’ve been spending the week dreaming about what I’m going to make. And, doing trial runs of potential desserts.
In all honesty, jello isn’t my favorite dessert — there are a lot of things I’d prefer to eat, starting with well-made pastries, followed by cookies, ice cream …. well, you get the idea. But jello is pretty. It presents well. And there’ll be other desserts on the table, too. Continue reading Festive holiday jello, and happy Rosh Hashanah …
Cafe Liz: Kosher vegetarian recipes, Israeli food culture, a mix of the Mediterranean and the Middle East.
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