Cafe Liz
Kosher vegetarian recipes from my kitchen in Tel Aviv
April 10, 2010
10 days in Egypt
So close yet so far away. We spent 10 days in Egypt last fall, and what better time to post my write-up than during the Passover season? While being a slave in Egypt probably wasn't so fun, being a tourist there isn't bad at all. Cairo is a quick 1-hour flight from Tel Aviv, but to see it, you wouldn't know it. The metropolis with 17 million residents makes Tel Aviv look like a quiet, green suburb. Continue reading 10 days in Egypt ...
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- Dana (new fan from NY): Just found your site and everything looks so wonderful. This dish, in particular,...
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- Candy: Great recipe! It worked absolutely brilliantly. Thanks:)
- Yael: I have never made cuoscous myself,but in Helsinki my Israeli born friend always makes her own...
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Cafe Liz: Kosher vegetarian recipes, Israeli food culture, a mix of the Mediterranean and the Middle East.
All content and photos copyright 2008-2012, Liz Steinberg. All rights reserved. Please seek permission before republishing.
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All content and photos copyright 2008-2012, Liz Steinberg, at Cafe Liz (food.lizsteinberg.com). All rights reserved. Please seek permission before republishing.