Cafe Liz
Kosher vegetarian recipes from my kitchen in Tel Aviv
October 14, 2009
Chai ice cream

The mix of spices in this ice cream may not be the definitive recipe for masala chai — if there even is such a thing — but it produces a taste that I associate with the Indian tea, and is quite good. The light brown demarara sugar rounds out the flavor with a light molasses kick. Now, let’s enjoy some ice cream while it’s still warm. Continue reading Chai ice cream …
Cafe Liz: Kosher vegetarian recipes, Israeli food culture, a mix of the Mediterranean and the Middle East.
All content and photos copyright 2008-2012, Liz Steinberg. All rights reserved. Please seek permission before republishing.
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All content and photos copyright 2008-2012, Liz Steinberg, at Cafe Liz (food.lizsteinberg.com). All rights reserved. Please seek permission before republishing.




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